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Restaurant Managers All Levels

Trading places: Why Sydney restaurant owners are in love with Melbourne

The Border Mail - ‎vor 9 Stunden‎
Just opened ... The Cut's general manager Lorena Smyth is introducing the Sydney steakhouse to Melbourne diners. ... Japanese restaurant Toko has replicated its Sydney model in Greville Street, Prahran. Photo: Luis ... Sydney may have its million ...

Bright Future For Football

Fiji Sun Online - ‎vor 7 Minuten‎
(L-R) Vodafone Fiji Dealer's Manager Avichal Prasad, Fiji FA Chief Executive Officer Bob Kumar, Fiji FA Vice President Yogeshwar Singh, SSFA Ba Avinesh Narayan, SSFA President Aminesh Ram, SSFA Lautoka Shalen Prasad, SSFA Suva Jainud Dean, ...

Red Tape Slows Bloom of Seaweed Farming's Green Revolution - ‎vor 14 Stunden‎
"He's really gotten people in Connecticut - people who are old-time oyster farmers and new farmers -all trying kelp," she said of Smith.

Kitchen confidence: young chefs opening their own restaurants

Irish Times - ‎vor 22 Stunden‎
Luke Matthews, one of the trio who opened Mews restaurant in Baltimore, west Cork last year, says he takes inspiration from these words, which he attributes to US chef Thomas Keller of French Laundry fame.

FTCR data show steady Chinese growth in July as state advances

Financial Times - ‎29.07.2016‎
FTCR's consumer survey found improved household economic confidence, with our sentiment index rising to its highest level since last summer. However, this was mainly due to a record number of respondents saying economic conditions were unchanged, ...

Rodent droppings result in Restaurant Report Card 'F' for Mimi's Café

FOX31 Denver - ‎vor 21 Stunden‎
First, because our incredibly high standards were not upheld, we made management changes at both the local and regional levels in order to bring in new cafe leadership. Second, the new management and staff ... We wear gloves all the time. I've taken a ...

Maryland's strong crab harvest having little impact on restaurant prices

Baltimore Sun - ‎29.07.2016‎
Maryland watermen are reporting a robust blue crab harvest in the Chesapeake Bay this summer - but it's not necessarily reducing prices for diners at restaurants and crab shacks. Male crabs ... The bay's blue crab population is subject to factors as ...

Regulators Work Overtime For Workers' Rights

Forbes - ‎29.07.2016‎
Under current law, most salaried workers who are not executives, managers, or administrators have the right to overtime pay.

According to a Recent Study/Survey … End of July 2016 Edition, Part Two

Modern Restaurant Management (registration) - ‎29.07.2016‎
As part of our mission to be the go-to resource for on-the-go restaurant industry professionals, Modern Restaurant Management magazine (MRM) offers highlights of recent research. This is the second part of the end of July edition featuring news on food ...

Management is a Minefield: 10 Things the Boss Wishes You Knew

The Cheat Sheet - ‎vor 13 Stunden‎
They seemingly make decisions merely to anger or stir up the lower-level employees, and the boss can be amazingly inept or unable to respond to employees' concerns.

Retail rebound: 18 months after Target's exodus, Winnipeg's vacancy rate is ...

Winnipeg Free Press - ‎vor 15 Stunden‎
With all of the new leasing activity, Stronger predicts the retail vacancy rate will start to decline in the second half of the year.

Require For CDP – Continental

The Siasat Daily - ‎vor 9 Stunden‎
Position Purpose: Assist the Executive Chef in providing innovative and artistically superior, and cost efficient food and beverage products that enhance the reputation of all the food outlets, at the same time, meeting the established quality and ...

'Pokemon Go' Good For Local Businesses KWTV - ‎vor 22 Stunden‎
For weeks, "Pokémon Go" players have packed Bricktown trying to "catch them all". Gamers playing late into ... Baublits has noticed the bump in business during the times the restaurant is typically slower. Over the past ... Dillon Kennedy now on level ...

Dodgers Dugout: Will the Dodgers acquire Chris Sale?

Los Angeles Times - ‎29.07.2016‎
Dodger fans were excited when former Reds and Nationals general manager Jim Bowden wrote that the Dodgers could get Chris Sale from the White Sox for three players: Julio Urias, Jose De Leon and Yasiel Puig.

Brexit barometer: slowdown fears vie with investment optimism

Financial Times - ‎28.07.2016‎
An indicator of economic sentiment published by the European Commission on Thursday pointed to economy-wide confidence falling back to a level last seen in mid-2013. Last week a weaker picture was painted. A survey of purchasing managers in the ...

Local Jobs: Anne Arundel Schools, Fastsigns, CVS, Kohl's, Cipherstaff, Smiley's ... - ‎29.07.2016‎
Restaurant Manager: The All American Steakhouse and Sports Theatre in Annapolis Job Description: We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable dining ...

MilkBoy South Street Opens Its Doors on Tuesday

Eater Philly - ‎29.07.2016‎
Today, MilkBoy co-owner Bill Hanson took to Instagram to announce the opening date of the South Street expansion, simply named MilkBoy South Street, right on the corner of 4th and South Streets (the old Lickety Split across from Jim's Steaks).

The future of Gaza: from city under siege to world tourism hub?

The Guardian - ‎27.07.2016‎
As you chat with Basil Eleiwa over a chilled strawberry-and-fresh-lemonade cocktail in his 11th-floor restaurant Level Up, it's surprisingly easy to believe him when he predicts that his native city could yet become one of the great tourist hubs of the ...

According to a Recent Study/Survey … End of July 2016 Edition, Part One

Modern Restaurant Management (registration) - ‎27.07.2016‎
As part of our mission to be the go-to resource for on-the-go restaurant industry professionals, Modern Restaurant Management magazine (MRM) offers highlights of recent research. ... The importance of understanding how well a franchise brand is doing ...

The market for fine dining is very limited: AD Singh

Livemint - ‎29.07.2016‎
The company, which for the first half of its existence only had Olive, its casual dining restaurant, as its mainstay, has in the last four years diversified into the more affordable dining segment with brands such as SodaBottleOpenerWala, Olive Bistro ...